Dan Saladino is a journalist and broadcaster who makes programmes about food for BBC Radio 4 and the World Service. His work has been recognised by the Guild of Food Writers Awards, the Fortnum and Mason Food and Drink Awards, and in America by the James Beard Foundation. Eating to Extinction was awarded the 2019 Jane Grigson Trust Award. He lives in Cheltenham but his roots are Sicilian.
Dan Saladino- Eating to Extinction
Join Rosie Boycott in conversation with Dan Saladino for a discussion about what food extinction means for both humanity and the future of the planet.