Colin Tudge

Colin Tudge is a biologist by education and a writer by inclination and by trade. He is author of about 18 books on natural history, evolution, and food and farming, his latest being The Great Re-Think. He is co-founder of the Oxford Real Farming Conference and the College for Real Farming and Food Culture.


Past Events

The Story of Bread

Online, Via Zoom
Online, Via Zoom
Event Featuring

Join two brilliant writers – Rob Penn and Colin Tudge - to discuss how food shapes the world, what's gone wrong, and how we can put it right